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St. George's Day, British and proud

18/04/2012

St. George’s Day falls on 23rd April, and is designed to be a celebration of all things English – our heritage, achievements, landmarks, historical figures and even our food!


At Belling we’ve always been passionate about our national heritage, and we’re proud to have been at the heart of great British cooking for 100 years.



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Built in, hiding away

18/04/2012

One of the keys to achieving a modern-styled kitchen is to ensure your appliances are integrated. By building in your oven, refrigerator, dishwasher and washing machine for example, you get to ‘hide’ appliances away and create a clean and professional finish.


At Belling, we make most of our products here in the UK, and have been producing British made appliances for British kitchens for 100 years.
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Healthy eating for runners

18/04/2012

If you’re currently in training for a spring run – whether 5k or ultra-marathon – you need to be looking carefully at your diet. Training is only part of the equation when it come to successful running. As with everything in life, what you put into your body, also greatly determines what you get from it!



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Easter Recipe - Macaroon Lollipops

06/04/2012

Why not get creative in the kitchen with your family this Easter and whip up this tasty recipe for a sweet treat!


Firstly, measure out 125g of ground almonds and 175g of icing sugar and food process until they are finely ground together. Put these to one side. Meanwhile, place 3 large egg whites into a bowl and whisk them until they form soft peaks.



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Gifts for cooks on Valentines

14/02/2012

If your beloved is a confirmed foodie or passionate cook, then Valentine’s Day is a great way to celebrate with some thoughtful gastronomic gifts.


There are plenty of lovely little kitchen novelties on the market at this time of year – but focus on gifting quality items that will last the test of time.
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